Lemon Tarragon Vinaigrette

7 5 148
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 6
Lemon Tarragon Vinaigrette
Health Highlights

Ingredients


1/4 cup Lemon juice
1/4 cup chopped Shallots (finely chopped)
6 sprig Tarragon, fresh (stems discarded, chopped leaves)
4 tsp Dijon mustard
1/4 tsp Sea Salt
1/4 tsp Black pepper
6 tbsp Extra virgin olive oil

Instructions


Combine lemon juice, shallot, tarragon, mustard, salt and pepper in a medium bowl; whisk to blend.

Slowly add oil while whisking: mix well.

*Orange Container

Nutrition Facts

Per Portion

Calories 148
Calories from fat 126
Calories from saturated fat 17.8
Total Fat 14.0 g
Saturated Fat 2.0 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 10.1 g
Cholesterol 0
Sodium 145 mg
Potassium 161 mg
Total Carbohydrate 4.7 g
Dietary Fiber 0.7 g
Sugars 0.9 g
Protein 1.1 g

Dietary servings

Per Portion



Energy sources


Pygal12%411.54616953225064113.1165359315905585%356.4860626575299279.54086142602523%371.54942788081013107.6578547844262612%85%CarbohydratesFatProtein

Meal Type(s)

Side




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