Creamy with the perfect amount of tang, this Low Carb Honey Mustard Dressing tastes every bit as delicious as the regular stuff, but with much fewer carbs!
Ingredients
2/3 cup
Mayonnaise
(or sub with coconut yogurt)
2 tbsp
Lemon juice
(fresh)
1/2 tbsp
Dijon mustard
1/2 tbsp
Dijon mustard
(stone-ground)
1/2 tbsp
Yellow mustard
1/4 tsp
Onion powder
1/4 tsp
Garlic powder
1/4 tsp
Paprika, sweet
1 pinch
Salt
10 drop(s)
Stevia sweetener, liquid
Instructions
Whisk together all ingredients.
Store in a glass jar in the fridge for up to 1 week.
