Blood Orange Lemonade
4 |
20 |
116 |
Ingredients |
Minutes |
Calories |
|
Prep |
Cook |
Servings |
20 min |
0 min |
4
|
Drink to your health with this nutritious blend of sweet citrus.
Ingredients
5 medium
|
Lemon
(large)
|
57 gm
|
Sweetener, syrup, agave
|
1 l
|
Water
(liter)
|
5 medium
|
Blood orange
|
Instructions
1. Cut lemons and oranges in half, juice, and strain out seeds.
2. Add citrus juice to pitcher with agave.
3. Add water, stir until well combined, and serve over ice.
.
Nutrition Facts
Per Portion
Calories
116
Calories from fat
4.2
Calories from saturated fat
0.7
Total Fat
0.5 g
Saturated Fat
0.1 g
Trans Fat
0
Polyunsaturated Fat
0.2 g
Monounsaturated Fat
0.1 g
Cholesterol
0
Sodium
13.3 mg
Potassium
477 mg
Total Carbohydrate
30 g
Dietary Fiber
7.7 g
Sugars
19.9 g
Protein
1.5 g
Dietary servings
Per Portion
Energy sources
Meal Type(s)