Mama Bay's Signature Chimichurri Chicken

6 25 223
Ingredients Minutes Calories
Prep Cook Servings
5 min 20 min 6
Mama Bay's Signature Chimichurri Chicken
Health Highlights
Mama Bay's premium recipe that evolved chimichurri beyond a condiment for Skirt Steak, to a delicious signature ingredient resulting in chicken you ever tasted.


2 breast Chicken breast, boneless, skinless (Cut chicken into 1" cubes)
1/2 cup Chimichurri, Mama Bay's
1/2 cup All-purpose white flour
1/4 cup Bread crumbs, seasoned
2 tbsp Olive Oil, Extra Virgin
1 large egg Egg (optional - dip in egg after chimichurri and before flour for thicker crust)


One Bowl Preparation:

Place chicken, cut in 1" pieces, in large mixing bowl

Salt chicken to taste

Add 3/4 cup of Mama Bay's Chimichurri to chicken, toss until coated (dipping in egg is optional)

Slowly add 1/2 cup of flour, gently turning pieces to coat with flour  

Heat 2 tbsp olive oil in large skillet

Gently toss in 1/4 cup of seasoned break crumbs, coating slowly

Add fully coated chicken to skillet, several pieces at a time

Cook on one side on Medium heat for 8-10 minutes or until golden brown and crispy

Gently turn each piece and repeat (add more oil if needed to ensure chicken will get crispy)

Add remaining Chimichurri to a small dish to use as a condiment, dipping sauce, for the chicken 

Serve with Chimichurri Yellow Rice and Carrots


Nutrition Facts

Per Portion

Calories 223
Calories from fat 94
Calories from saturated fat 16.5
Total Fat 10.5 g
Saturated Fat 1.8 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.1 g
Cholesterol 93 mg
Sodium 335 mg
Potassium 293 mg
Total Carbohydrate 12.1 g
Dietary Fiber 0.5 g
Sugars 0.4 g
Protein 20.3 g

Dietary servings

Per Portion

Grain 0.7
Meat 0.9

Energy sources