Maria's keto pancakes
6 |
20 |
518 |
Ingredients |
Minutes |
Calories |
|
Prep |
Cook |
Servings |
5 min |
15 min |
1
|
Pancakes for dinner? Why not... Ready in minutes, these <a href="https://www.dietdoctor.com/low-carb/keto">keto</a> delights work for any meal.
Ingredients
19 gm
|
Pork cracklings/rinds
|
2 medium
|
Egg
|
2 tbsp
|
Cashew milk, unsweetened
|
1 tbsp
|
Maple extract
|
1 tbsp
|
Cinnamon
|
2 tbsp
|
Coconut oil
(for frying)
|
Instructions
- 1 Place the pork rinds in a blender and pulse until ground into a fine powder. Add the rest of the ingredients and combine until smooth.
- 2 Heat a skillet to medium heat; once hot, add a tablespoon of coconut oil.
- 3 Pour ¼ cup batter into the skillet. Fry until golden brown and set, about 2 minutes. Flip and continue to cook until cooked all the way through.
- 4 Remove from skillet and repeat with remaining batter. Add more coconut oil as needed.
Nutrition Facts
Per Portion
Calories
518
Calories from fat
402
Calories from saturated fat
252
Total Fat
45 g
Saturated Fat
28.0 g
Trans Fat
0.1 g
Polyunsaturated Fat
2.9 g
Monounsaturated Fat
7.9 g
Cholesterol
408 mg
Sodium
432 mg
Potassium
195 mg
Total Carbohydrate
7.6 g
Dietary Fiber
3.7 g
Sugars
1.0 g
Protein
23.1 g
Dietary servings
Per Portion
Meat |
0.3 |
Meat Alternative |
1.2 |
Energy sources
Meal Type(s)