13 | 35 | 340 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
15 min | 20 min | 6 |
1 cup | Cucumber (diced, cored) |
1/4 cup | Extra virgin olive oil |
3/4 cup, crumbled | Feta cheese |
1 tsp | Honey |
1/3 cup | Kalamata olives (pitted, chopped) |
1/4 cup | Lemon juice |
1/2 tsp | Oregano, dried |
2 cup | Orzo, dry |
1/4 cup | Parsley, fresh |
1 medium pepper(s) | Red bell pepper (diced) |
1/4 cup | Red onion (diced) |
1 tsp | Salt and pepper |
1/3 cup | Sun-dried tomato, packed in oil, drained |
Grain | 1.8 |
Milk Alternative | 0.4 |
Vegetables | 1.0 |