| 3 | 5 | 458 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 0 min | 1 |
| 2 tbsp | Sunflower seed butter (or nut butter of your choice) |
| 1/4 cup slices | Strawberries (stems removed) |
| 2 slice | Bread, gluten free |
Toast the bread (optional). Spread the sunflower seed butter onto the bread and top with sliced strawberries. Close the sandwich and slice. Enjoy!
| Fruit | 0.5 |
| Grain | 2.8 |
| Meat Alternative | 1.1 |
