One Pot Oatmeal Slab Cookies

7 35 245
Ingredients Minutes Calories
Prep Cook Servings
20 min 15 min 12
One Pot Oatmeal Slab Cookies
Health Highlights


3/4 cup Butter, unsalted
3/4 cup packed Brown sugar
1 tsp Vanilla extract, imitation, no alcohol
1/2 cup All-purpose white flour
1/2 cup Wheat flour, whole wheat
1 cup Oats, large flakes, dry
1 1/2 tsp Baking soda


Preheat oven to 350℉

Melt butter, brown sugar and vanilla together over low heat in a medium to large sized pot.

Add flour, oatmeal and baking soda and stir until mixed well.

Pour mixture into a greased cookie sheet and press down.

You don't have to use the entire cookie sheet, simply shape the slab into whatever size you like.

If you are using an optional topping, now is when to press it into the top.

Bake for approximately 10-15 minutes or until top is brown.


You can make these using just all-purpose flour.

I use a large stoneware Pampered chef bar pan that requires no grease and they don't stick!

Optional toppings: chocolate chips, nuts smarties, m&m's

Nutrition Facts

Per Portion

Calories 245
Calories from fat 113
Calories from saturated fat 67
Total Fat 12.5 g
Saturated Fat 7.5 g
Trans Fat 0.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.3 g
Cholesterol 33 mg
Sodium 167 mg
Potassium 88 mg
Total Carbohydrate 31 g
Dietary Fiber 1.8 g
Sugars 14.4 g
Protein 3.2 g

Dietary servings

Per Portion

Grain 0.9

Energy sources


Meal Type(s)