|15 min||30 min||45 min||10|
|2 cup||Almond flour/meal, Bob's Red Mill|
|2 tbsp||Coconut flour|
|1/4 cup||Flaxseed meal (ground)|
|1/4 tsp||Sea salt|
|1/2 tsp||Baking soda|
|5 large egg||Egg|
|1 tbsp||Apple cider vinegar|
1. Pulse almond flour, coconut flour, flax, salt, and baking soda in a food processor.
2. Pulse in eggs and vinegar, until combined.
3. Transfer batter to a greased 7.5 x 3.5 magic line loaf pan and bake at 350° for 30 minutes.
4. Cool in the pan for 2 hours.
Serve and enjoy!