| 3 | 15 | 101 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 10 min | 2 |
| 6 cup | Baby bok choy (1 package) |
| 1 tbsp | Canola oil |
| 3 clove(s) | Garlic (minced) |
1. Over medium heat, add oil and minced garlic to pan.
2. After 2 mins, add Bok choy and saute for approx 10 mins. Serve and enjoy!
Bok Choy
is a green leafy vegetable that is high in fibre and vitamin K!
| Vegetables | 5.8 |
