Peaches and Feta

3 3 115
Ingredients Minutes Calories
Prep Cook Servings
3 min 0 min 2
Peaches and Feta
Health Highlights

Ingredients


2 medium Peach (sliced)
57 gm Feta cheese (sliced)
4 leaf Basil, fresh (torn)

Instructions


Slice peaches and arrange on plate. Slice feta cheese, can be sheep or goat milk, and arrange on top of peaches. Tear basil leaves and scatter on top.

Nutrition Facts

Per Portion

Calories 115
Calories from fat 57
Calories from saturated fat 34
Total Fat 6.3 g
Saturated Fat 3.8 g
Trans Fat 0
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 25.2 mg
Sodium 323 mg
Potassium 207 mg
Total Carbohydrate 10.5 g
Dietary Fiber 1.9 g
Sugars 8.2 g
Protein 5.0 g

Dietary servings

Per Portion


Fruit 1
Milk Alternative 0.6

Energy sources


Pygal33%455.6968003054825150.6146767105171650%337.95372072409083272.020600484884917%334.82649213069436119.7709053172791233%50%17%CarbohydratesFatProtein

Meal Type(s)





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