|2 h||0 min||2|
|1 tsp||Lemon juice|
|3 tbsp||Orange juice|
|2 1/2 scoop||Whey protein powder, unflavoured (2-3 scoops)|
|1/4 tsp||Vanilla extract, pure|
|10 almond||Almonds, raw|
1. Coarsely chop peach in a food processor. Add lemon juice, orange juice, protein powder, and vanilla. Puree until smooth.
2. Divide the mixture among popsicle molds (or small paper cups).
3. Freeze until beginning to set- about an hour. Insert popsicle sticks and freeze until completely firm - about another hour.