Peanut Sauce
| 6 |
10 |
189 |
| Ingredients |
Minutes |
Calories |
|
| Prep |
Cook |
Servings |
| 5 min |
5 min |
6
|
Use as a dipping sauce or dressing!
Ingredients
|
1/2 cup
|
Peanut butter, smooth
|
|
2 tbsp
|
Tahini
|
|
2 tbsp
|
Soy sauce, tamari
|
|
1 tbsp
|
Sesame oil
|
|
1 tsp minced
|
Ginger root
|
|
1 clove(s)
|
Garlic
(minced)
|
Instructions
Blend all ingredients and 1/2 cup water in blender until smooth. Season with salt and pepper, and transfer to serving bowl.
Nutrition Facts
Per Portion
Calories
189
Calories from fat
141
Calories from saturated fat
26.4
Total Fat
15.6 g
Saturated Fat
2.9 g
Trans Fat
0
Polyunsaturated Fat
5.1 g
Monounsaturated Fat
7.1 g
Cholesterol
0
Sodium
440 mg
Potassium
177 mg
Total Carbohydrate
5.8 g
Dietary Fiber
1.5 g
Sugars
2.1 g
Protein
6.9 g
Dietary servings
Per Portion
Energy sources
Meal Type(s)
