Pineapple Mint Sorbet
3
5
85
Ingredients
Minutes
Calories
Prep
Cook
Servings
5 min
0 min
1
Health Highlights
Ingredients
1/2 cup diced
Pineapple (frozen)
1/3 cup
Frozen mango
6 leaf
Mint, fresh
Instructions
Combine ingredients in a food processor or strong blender.
Blend until it reaches the consistency of sorbet.
Scoop out of the food processor or blender and serve!
Nutrition Facts
Per Portion
Calories
85
Calories from fat
2.3
Calories from saturated fat
0.5
Total Fat
0.3 g
Saturated Fat
0.1 g
Trans Fat
0
Polyunsaturated Fat
0.1 g
Monounsaturated Fat
0.1 g
Cholesterol
0
Sodium
1.9 mg
Potassium
180 mg
Total Carbohydrate
21.0 g
Dietary Fiber
2.2 g
Sugars
17.1 g
Protein
0.7 g
Dietary servings
Per Portion
Fruit
1.5
Energy sources
Pygal
94%
396.535758440724
281.17790431885675
3%
354.33245737821113
111.08790459201576
3%
370.60484453288564
107.75440668005776
94%
Carbohydrates
Fat
Protein
Dessert
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