Pineapple Mint Sorbet
3
5
82
Ingredients
Minutes
Calories
Prep
Cook
Servings
5 min
0 min
1
Health Highlights
Ingredients
1/2 cup diced
Pineapple (frozen)
1/3 cup
Frozen mango
6 leaf
Mint, fresh
Instructions
Combine ingredients in a food processor or strong blender.
Blend until it reaches the consistency of sorbet.
Scoop out of the food processor or blender and serve!
Nutrition Facts
Per Portion
Calories
82
Calories from fat
2.8
Calories from saturated fat
0.5
Total Fat
0.3 g
Saturated Fat
0.1 g
Trans Fat
0
Polyunsaturated Fat
0.1 g
Monounsaturated Fat
0.1 g
Cholesterol
0
Sodium
1.4 mg
Potassium
186 mg
Total Carbohydrate
19.9 g
Dietary Fiber
2.1 g
Sugars
16.5 g
Protein
0.9 g
Dietary servings
Per Portion
Fruit
1.5
Energy sources
Pygal
92%
401.1621296158738
280.1600068701322
3%
347.37615620096193
113.53990353690978
4%
367.98430037398623
108.07655401160505
92%
Carbohydrates
Fat
Protein
Meal Type(s)
Dessert
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