Serve this easy and festive pomegranate guacamole at all of your holiday parties!
Ingredients
3 avocado(s)
Avocado
(ripe, medium)
2 tbsp
Lime juice (fresh)
1/4 cup
Red onion
(diced)
1/4 cup
Cilantro (coriander)
(fresh, chopped)
1 medium pepper(s)
Jalapeno pepper
(seeds removed, minced))
1 dash
Salt
(to taste)
1 dash
Black pepper
(to taste)
1 cup
Pomegranate seeds
Instructions
Cut the avocados in half lengthwise. Remove the seed. Scoop out the flesh with a spoon and put it into a medium bowl.
Add the lime juice, red onion, cilantro, and jalapeño. Season with salt and black pepper, to taste. Using a fork, roughly mash the avocado until you’ve reached the desired consistency. Taste and add more salt and pepper if necessary.
Stir in the pomegranate seeds. Serve immediately with corn chips, baked pita chips, rice crackers, veggie sticks, etc.
