Raspberry Banana Bowl
| 3 |
5 |
408 |
| Ingredients |
Minutes |
Calories |
|
| Prep |
Cook |
Servings |
| 5 min |
0 min |
1
|
Delicate raspberries and creamy bananas combine to delight the senses.
Ingredients
|
2 medium
|
Banana (s)
|
|
2 cup
|
Raspberries
|
|
2 tbsp
|
Slivered almonds
|
Instructions
1. Rinse raspberries.
2. Slice banana into thin rounds.
3. Combine fruits in bowl and stir.
4. Sprinkle slivered almonds on top.
5. Enjoy!
Nutrition Facts
Per Portion
Calories
408
Calories from fat
70
Calories from saturated fat
7.4
Total Fat
7.8 g
Saturated Fat
0.8 g
Trans Fat
0
Polyunsaturated Fat
2.7 g
Monounsaturated Fat
4.4 g
Cholesterol
0
Sodium
6.0 mg
Potassium
1318 mg
Total Carbohydrate
88 g
Dietary Fiber
23.5 g
Sugars
40 g
Protein
7.9 g
Dietary servings
Per Portion
| Fruit |
5.8 |
| Meat Alternative |
0.4 |
Energy sources
Meal Type(s)
