Raspberry Frozen Yogurt

4	245	352
Ingredients	Minutes	Calories

Prep	Cook	Servings
5 min	4 h	2

Health Rating

Ingredients

1 1/3 cup	Frozen raspberries
1/2 cup	Greek yogurt, plain, 2% M.F.
1/4 cup	Honey
1 tbsp	Lemon juice

Instructions

Place all ingredients in blender and blend until completely smooth.

Transfer mixture into a freezable container, such as a small cake pan. Cover, and freeze for at lease 4 hours or overnight.

Serve and enjoy!

Nutrition Facts

Per Portion

Calories 352

Calories from fat 13.1

Calories from saturated fat 6.2

Total Fat 1.5 g

Saturated Fat 0.7 g

Trans Fat 0.1 g

Polyunsaturated Fat 0.2 g

Monounsaturated Fat 0.3 g

Cholesterol 3.6 mg

Sodium 34 mg

Potassium 317 mg

Total Carbohydrate 82 g

Dietary Fiber 8.0 g

Sugars 73 g

Protein 7.1 g

Dietary servings

Per Portion

Fruit	2.7
Milk Alternative	0.3

Raspberry Frozen Yogurt

Ingredients

Instructions

Nutrition Facts

Per Portion

Dietary servings

Per Portion

Energy sources

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