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Raspberry Frozen Yogurt

Raspberry Frozen Yogurt

Health Rating
Prep Cook Ready in Servings
5 min 4 h 4 h 5 min 2

Ingredients


1 1/3 cup Frozen raspberries
1/2 cup Greek yogurt, plain, 2% M.F.
1/4 cup Honey
1 tbsp Lemon juice

Instructions


Place all ingredients in blender and blend until completely smooth.

Transfer mixture into a freezable container, such as a small cake pan. Cover, and freeze for at lease 4 hours or overnight.

Serve and enjoy!

Nutrition Facts

Per Portion

Calories 368
Calories from fat 13.1
Calories from saturated fat 6.2
Total Fat 1.5 g
Saturated Fat 0.7 g
Trans Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 3.6 mg
Sodium 34 mg
Potassium 317 mg
Total Carbohydrate 82 g
Dietary Fiber 8.0 g
Sugars 73 g
Protein 7.1 g

Dietary servings

Per Portion


Fruit 2.7
Milk Alternative 0.3

Energy sources


Pygal89%410.57801631346456277.249908318085664%330.4913077124162122.550349290190918%358.84081139267545109.8392623477246789%8%CarbohydratesFatProtein
Recipe from:
Dessert