Raw Vegetable Sticks

3 10 26
Ingredients Minutes Calories
Prep Cook Servings
10 min 0 min 1
Raw Vegetable Sticks
Health Highlights
Use these as a snack, with guacamole or with any other dip you enjoy!

Ingredients


1 medium stalk(s) Celery
1 small Cucumber
1/2 endive(s) Belgian endive (separated into leaves)

Instructions


Wash and prep your vegetables and use with any dip you enjoy....you can also add carrots, red pepper...just watch macros if you are following a Ketogenic diet.


Nutrition Facts

Per Portion

Calories 26.0
Calories from fat 2.1
Calories from saturated fat 0.6
Total Fat 0.2 g
Saturated Fat 0.1 g
Trans Fat 0
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0
Sodium 40 mg
Potassium 334 mg
Total Carbohydrate 5.7 g
Dietary Fiber 2.0 g
Sugars 2.3 g
Protein 1.3 g

Dietary servings

Per Portion


Vegetables 2.9

Energy sources


Pygal73%446.4204055887442252.34450471864528%292.73077754835305185.8269245786946419%329.91303762174675122.9489160406351773%8%19%CarbohydratesFatProtein
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