11 | 35 | 448 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
20 min | 15 min | 4 |
600 gm | Atlantic salmon,wild, boneless |
300 gm | Salmon, smoked |
3 tbsp | Mayonnaise, with avocado oil |
1 tbsp | Extra virgin olive oil |
1 small | Red onion |
2 tbsp | Worcestershire sauce |
3 tbsp drained | Capers, canned |
1 whole lemon(s) | Lemon peel (zest) |
2 tbsp | Lemon juice |
2 tbsp | Dill, fresh |
1 tsp | Tabasco sauce |
Fruit | 0.2 |
Meat | 2.7 |
Vegetables | 0.2 |