11 | 30 | 163 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 20 min | 4 |
1 medium head | Cauliflower (core removed; cut into thick; 1/2" slices) |
2 tbsp | Extra virgin olive oil |
1 pinch | Sea salt (to taste) |
1 cup shredded | Radicchio |
1 medium shallot(s) | Shallots (roughly chopped) |
1/4 cup | Parsley, fresh (fresh) |
1/4 cup | Sliced almonds |
1 tbsp | Apple cider vinegar (or coconut aminos) |
1/4 tsp | Sea salt |
1 dash | Black pepper (to taste) |
1/8 tsp | Stevia sweetener, powder (pinch; or 1 drop liquid stevia) |
Nutritional Highlights:
Cauliflower
is high in fiber and B vitamins!
Meat Alternative | 0.1 |
Vegetables | 3.6 |