|5 min||35 min||5|
|1 can (15oz)||Chickpeas, canned, drained (drained, rinsed)|
|1/4 tsp||Chili powder|
|1 tbsp||Olive oil|
|1/2 tsp||Sea salt|
1. Preheat the oven to 400 degrees F.
2. Toss all ingredients together in a bowl and place on a baking sheet lined with parchment paper.
3. Bake for 35 minutes or until crisp.
are a great source of plant-based protein and are high in fiber