Roasted Radishes - The Potato Sub You've Been Looking For.
Ingredients
2 bunch
Radish
(about 20)
1 tbsp
Avocado oil
(or vegan butter; (melted))
1 pinch
Salt and pepper
(to taste)
Instructions
1. Preheat oven to 350F and line baking sheet with parchment paper.
2. Cut radishes in half and spread out on the baking dish.
3. Drizzle on the avocado oil or melted butter, coating the radishes evenly.
4. Sprinkle with salt and pepper, mix around then let it bake for 20-25 minutes or until fork tender.
5. Remove from oven and enjoy right away.
