| 11 | 13 | 364 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 8 min | 2 |
| 1/2 fruit | Lime (jus de lime) |
| 2 tbsp | Mayonnaise, with olive oil (mayonnaise) |
| 1/2 tbsp | Extra virgin olive oil (huile d'olive) |
| 3 cup | Arugula (roquette) |
| 170 gm | Tuna, albacore, flaked, canned in water (thon (dans l'huile d'olive)) |
| 2 large egg | Egg, hard boiled (Oeuf cuits durs) |
| 3 large stalk(s) | Celery (branches céleri) |
| 1 green onion (stem) | Green onion (oignons verts) |
| 1 tsp | Salt (sel au goût) |
| 3 tbsp | Parsley, fresh (persil frais) |
| 2 tbsp | Pistachio nuts (pistaches) |
| Fruit | 0.3 |
| Meat | 1.1 |
| Meat Alternative | 1.0 |
| Vegetables | 4.0 |
