| 7 | 5 | 182 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 0 min | 2 |
| 1 clove(s) | Garlic (grated or minced) |
| 1/4 small | Red onion (finely diced) |
| 3 tomato | Cherry Tomatoes (optional, diced) |
| 1 sheet | Seaweed, nori (can use packet of roasted seaweed) |
| 1 avocado(s) | Avocado (chopped into cubes and lightly mashed) |
| 1/2 whole lime(s) | Lime juice (fresh) |
| 1/2 tsp | Himalayan sea salt |
Place garlic, onion and tomatoes into a bowl
Using your hands, crumble the roasted sheet of seaweed into the bowl
Add in the chopped avocado, salt and lime juice
Stir and serve!
| Vegetables | 1.4 |
