Seaweed Sesame Salad Topper

3 5 23
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 5
Seaweed Sesame Salad Topper
Health Rating

Ingredients


2 sheet Seaweed, nori (toasted)
2 tbsp Sesame seeds (toasted, black or white)
1/8 tsp Sea salt

Instructions


Place seaweed in a coffee grinder or small blender and pulse until powdery consistency is reached. Combine with sesame seeds and salt. Serve over everything.

Note: 1 serving is 2 tablespoon

Nutrition Facts

Per Portion

Calories 22.8
Calories from fat 16.3
Calories from saturated fat 2.3
Total Fat 1.8 g
Saturated Fat 0.3 g
Trans Fat 0
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.7 g
Cholesterol 0
Sodium 60 mg
Potassium 20.8 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.4 g
Sugars 0.0 g
Protein 0.7 g

Dietary servings

Per Portion


Meat Alternative 0.1

Energy sources


Pygal16%422.1342664852174118.0274978466161372%370.27883066423067282.2098696636183512%346.6522944624836113.8335473524738916%72%12%CarbohydratesFatProtein
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