Seaweed Sesame Salad Topper

3 5 22
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 5
Seaweed Sesame Salad Topper
Health Highlights


2 sheet Seaweed, nori (toasted)
2 tbsp Sesame seeds (toasted, black or white)
1 dash Sea Salt


Place seaweed in a coffee grinder or small blender and pulse until powdery consistency is reached. Combine with sesame seeds and salt. Serve over everything.

Note: 1 serving is 2 tablespoon

Nutrition Facts

Per Portion

Calories 21.9
Calories from fat 16.3
Calories from saturated fat 2.3
Total Fat 1.8 g
Saturated Fat 0.3 g
Trans Fat 0
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.7 g
Cholesterol 0
Sodium 60 mg
Potassium 20.8 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.4 g
Sugars 0.0 g
Protein 0.7 g

Dietary servings

Per Portion

Meat Alternative 0.1

Energy sources


Meal Type(s)