|2 min||8 min||2|
|1 tsp||Extra virgin olive oil|
|2 tbsp||Soy sauce, tamari|
|2 tsp||Sesame oil|
|1 tbsp||Sesame seeds|
1. Heat olive oil in a large deep pan on medium. Add spinach and tamari. Add in a few spoonfuls of water if there is not enough liquid. Cook stirring until just wilted.
2. Remove from heat and add sesame oil and sesame seeds. Enjoy!
No fresh spinach?
Always have frozen spinach and/or greens in stock for easy side dishes like this one. Ensure to fully cook through frozen greens.
A powerhouse of nutrients, it's high in iron, calcium, folate and vitamins A & C.