Sicilian Fennel Orange Salad

8 5 194
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 3
Sicilian Fennel Orange Salad
Health Highlights

Ingredients


1 bulb(s) Fennel (shaved with mandolin)
1 medium Navel orange (Peeled and Cut into segments)
1/4 small Red onion
1/4 cup Apple cider vinegar (for onions to macerate in)
1/4 cup Black olives
3 tbsp Extra virgin olive oil
1 whole lemon(s) Lemon juice
1 dash Black pepper

Instructions


1. Add ingredients to a bowl.

2. Drizzle with olive oil, lemon juice and a dash of black pepper.

 

Enjoy!


Nutrition Facts

Per Portion

Calories 194
Calories from fat 142
Calories from saturated fat 19.4
Total Fat 15.8 g
Saturated Fat 2.2 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 11.4 g
Cholesterol 0
Sodium 232 mg
Potassium 447 mg
Total Carbohydrate 13.2 g
Dietary Fiber 4.0 g
Sugars 4.5 g
Protein 1.6 g

Dietary servings

Per Portion


Fruit 0.3
Vegetables 1.9

Energy sources


Pygal23%438.43290058877136129.5350580174185273%328.7122037258306266.20129530661153%370.8496227585183107.7283946730749423%73%CarbohydratesFatProtein
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