| 5 | 20 | 43 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 15 min | 5 min | 5 |
| 2 cup shredded | Red cabbage |
| 2 cup shredded | Green cabbage |
| 2 cup grated | Carrots |
| 1/4 cup | Cilantro (coriander) (chopped) |
| 1 tbsp | Flaxseed meal (ground) |
Nutritional Highlights:
| Vegetables | 2.0 |