11 | 20 | 114 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 10 min | 4 |
1 clove(s) | Garlic (finely chopped) |
1 tbsp | Extra virgin olive oil |
454 gm | Zucchini (diced) |
1 large | Tomato (cored, seeded, diced) |
1 stalk(s) | Green onion (thinly sliced) |
1 tbsp | Cilantro (coriander) (minced) |
1 tsp | Jalapeno pepper (minced) |
1/2 cup, shredded | Cotija cheese, Cacique |
1 tbsp | Lime juice (fresh) (to taste) |
1 pinch | Salt |
1 dash | Black pepper |
Milk Alternative | 0.3 |
Vegetables | 2.3 |