| 8 | 25 | 1310 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 20 min | 1 |
| 3 tsp | Olive Oil, Extra Virgin |
| 1 medium | White onion (chopped) |
| 1 medium pepper(s) | Green bell pepper (chopped) |
| 2 clove(s) | Garlic (minced) |
| 454 gm | Beef, ground, lean |
| 426 gm | Tomato puree, canned |
| 1 tbsp | Chili powder |
| 1/2 tsp | Cumin (ground) |
| Meat | 5.0 |
| Vegetables | 6.5 |