| 11 | 250 | 239 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 4 h | 4 |
| 1 dash | Black pepper |
| 1 dash | Cayenne pepper |
| 1 1/2 tsp | Paprika |
| 1/2 clove(s) | Garlic (chopped) |
| 1 1/2 tsp | Oregano, dried |
| 1 medium | White onion (finely chopped) |
| 1/2 medium pepper(s) | Green bell pepper (chopped) |
| 1/2 medium pepper(s) | Red bell pepper (chopped) |
| 1 can (14oz) | Lentils, canned (drained, rinsed) |
| 1 can(s) (13oz) | Diced tomatoes, canned |
| 1 small can | Tomato paste, canned |
Quick Tip
Nutrition Highlights
| Meat Alternative | 0.7 |
| Vegetables | 2.9 |