| 14 | 375 | 179 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 15 min | 6 h | 12 |
| 454 gm | Ground turkey, lean |
| 454 gm | Turkey sausage, lean (ground or in casing) |
| 1 tsp, ground | Basil, dried |
| 1/2 tsp | Rosemary, dried |
| 1/2 tsp, ground | Thyme, dried |
| 1/2 tsp | Onion powder |
| 1/2 tsp | Garlic powder |
| 1 tsp | Salt |
| 1/2 cup | Almond flour/meal, Bob's Red Mill |
| 1 medium | Egg (beaten) |
| 1 can(24oz) | Crushed tomatoes canned |
| 1/2 large | White onion (quartered) |
| 2 clove(s) | Garlic (crushed) |
| 2 tbsp | Red wine vinegar |
Nutrition Highlights
| Meat | 0.9 |
| Meat Alternative | 0.2 |
| Vegetables | 0.5 |