Sour Cherry Compote

3 25 73
Ingredients Minutes Calories
Prep Cook Servings
15 min 10 min 15
Sour Cherry Compote
Health Rating

Ingredients


3 cup pitted Red sour cherry
1 cup Granulated sugar
2 tbsp Balsamic vinegar

Instructions


  1. Put cherries, sugar, and vinegar into a small saucepan.

  2. Cook over medium heat, stirring occasionally, until cherries have burst and mixture begins to thicken, about 10 minutes.

  3. Serve warm.


Nutrition Facts

Per Portion

Calories 73
Calories from fat 0.9
Calories from saturated fat 0.2
Total Fat 0.1 g
Saturated Fat 0.0 g
Trans Fat 0
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0
Sodium 1.6 mg
Potassium 59 mg
Total Carbohydrate 17.7 g
Dietary Fiber 0.5 g
Sugars 16.4 g
Protein 0.3 g

Dietary servings

Per Portion


Fruit 0.6

Energy sources


Pygal97%388.43607073756823282.34354704562181%366.4960055828422108.295302118158732%374.8941332527848107.3986722431692797%CarbohydratesFatProtein
Recipe from:
Breakfast
Dessert