| 8 | 15 | 150 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 15 min | 0 min | 4 |
| 1/4 tsp | Black pepper (freshly ground) |
| 1 tbsp | Basil, fresh (leaves, thinly sliced) |
| 3 tbsp | Olive Oil, Extra Virgin |
| 1/2 medium | Red onion (chopped) |
| 3 medium | Tomato (diced) |
| 1/2 tsp | Salt |
| 1 tbsp | Sesame seeds |
| 1 bunch | Spinach (cut into strips) |
| Vegetables | 3.8 |