Spinach with Garbanzo Beans

7 30 198
Ingredients Minutes Calories
Prep Cook Servings
10 min 20 min 4
Spinach with Garbanzo Beans
Health Highlights


1 can (15oz) Chickpeas, canned, drained (drained, rinsed)
1/2 tsp Cumin
4 clove(s) Garlic (minced)
1 tbsp Olive oil
1 dash Salt
10 cup Spinach
1/2 medium Yellow onion


Heat the olive oil in a skillet over medium-low heat.

Cook the garlic and onion in the oil until translucent, about 5 minutes.

Stir in the spinach, garbanzo beans, cumin, and salt. Use your stirring spoon to lightly mash the beans as the mixture cooks. Allow to cook until thoroughly heated.

Nutrition Facts

Per Portion

Calories 198
Calories from fat 58
Calories from saturated fat 6.8
Total Fat 6.4 g
Saturated Fat 0.8 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.1 g
Cholesterol 0
Sodium 434 mg
Potassium 570 mg
Total Carbohydrate 29.3 g
Dietary Fiber 8.7 g
Sugars 5.1 g
Protein 10.0 g

Dietary servings

Per Portion

Meat Alternative 0.6
Vegetables 3.4

Energy sources