10 60 193
Ingredients Minutes Calories
Prep Cook Servings
30 min 30 min 6
Health Highlights

Ingredients


2
8
4
2
1
1
1 1/2
2
1/3
1/4

Instructions



Nutrition Facts

Per Portion

Calories 193
Calories from fat 43
Calories from saturated fat 14.8
Total Fat 4.8
Saturated Fat 1.6
Trans Fat 0.1
Polyunsaturated Fat 0.6
Monounsaturated Fat 1.7
Cholesterol 139
Sodium 710
Potassium 303
Total Carbohydrate 29.1
Dietary Fiber 2.0
Sugars 16.2
Protein 9.3

Dietary servings

Per Portion



Energy sources


PygalNo data

Meal Type(s)





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