Sweet & Spicy Asian Grilled Chicken

Sweet & Spicy Asian Grilled Chicken

Health Rating
Prep Cook Ready in Servings
10 min 15 min 25 min 4

Ingredients


1/4 cup Soy sauce
1/4 cup Rice vinegar
1 tbsp Sriracha
1 tbsp Sesame oil
1 1/2 tbsp Honey
1 clove(s) Garlic (grated)
1 tbsp Green onion, scallion, ramp (choped)
454 gm Chicken breast, boneless, skinless

Instructions


In a small to medium bowl whisk together the soy sauce, rice vinegar, sriracha, honey, garlic, and green onion.

Place chicken in a plastic bag or shallow dish and pour marinade over the top. Let the chicken marinade 2-3 hours or overnight.

Set grill to medium high and grill the chicken for 7-8 minutes on each side or until the chicken is cooked through and no longer pink.

Serve with salad, vegetables, or on a sandwich or wrap.

Enjoy!

Nutrition Facts

Per Portion

Calories 188
Calories from fat 49
Calories from saturated fat 8.3
Total Fat 5.4 g
Saturated Fat 0.9 g
Trans Fat 0
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 1.9 g
Cholesterol 65 mg
Sodium 1143 mg
Potassium 378 mg
Total Carbohydrate 8.3 g
Dietary Fiber 0.2 g
Sugars 7.0 g
Protein 26.5 g

Dietary servings

Per Portion


Meat 1.3

Energy sources


Pygal18%426.4306451213735120.540227682237226%462.17144330255337225.7882510964045456%293.98307327755015212.3536975087353718%26%56%CarbohydratesFatProtein
Main