This is the best recipe taco meat! Made with the just the right ratio of spices, this taco meat is perfect for tacos, burritos, taco salad, or taco pizza.
Ingredients
454 gm
Ground turkey, lean
1/2 cup
Tomato sauce, canned
1/4 cup
Water
1/2 tbsp
Chili powder
((optional if you don't want spicy))
1 tsp
Cumin
1 tsp
Salt
1/2 tsp
Garlic powder
1/2 tsp
Onion powder
1/2 tsp
Paprika
1 tsp
Oregano, dried
1/4 tsp
Black pepper
1/2 tsp
Red pepper flakes
(crushed (optional))
1 medium
White onion
(chopped)
1 medium pepper(s)
Green bell pepper
(chopped)
Instructions
Brown up the ground sirloin over medium-high heat, crumbling the beef up into small chunks. Once completely browned, drain off any excess fat and blot with a paper towel to get any residual grease.
Return meat to heat and add in tomato sauce, water, and spices. Bring to a boil and then reduce heat to medium and simmer for 5-7 minutes.
Serve as desired.
Notes:
Add some Lettuce, Tomatoes, Avocado or guacamole, vegan sour cream for a nice taco
