| Prep | Cook | Ready in | Servings | |
| 10 min | 0 min | 10 min | 3 |
| 1/4 cup | Tahini |
| 1 tbsp | Soy sauce, tamari |
| 4 tsp | Rice vinegar |
| 1/2 whole lime(s) | Lime juice (fresh) |
| 1/2 tsp | Garlic powder |
| 1/2 tsp | Sriracha (to taste) |
| 2 tsp | Sesame seeds |
1. Combine tahini with 3 Tbs. of warm water in small jar.
2. With a spoon, work together to loosen up clumps, then add the remaining ingredients.
3. Add more water if needed so it’s dressing consistency.
Enjoy!
| Meat Alternative | 0.7 |
