| 8 | 8 | 77 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 6 min | 2 min | 4 |
| 1 head | Lettuce, romaine (or greens of choice; chopped) |
| 1 medium shallot(s) | Shallots (thinly sliced) |
| 1/2 cup chopped | Red bell pepper |
| 1 cup sliced | Carrots |
| 1/2 cup | Cherry Tomatoes (halved) |
| 1 tbsp | Flaxseed meal (ground) |
| 5 leaf | Mint, fresh (minced) |
| 1 pinch | Sea Salt (to taste) |
Nutritional Highlights:
Bell Peppers are a good source of vitamin C, which is important for healthy immunity.
Carrots are a good source of vitamin A, which is important for healthy vision and immunity!
| Vegetables | 3.9 |