10 | 10 | 305 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 0 min | 2 |
1 can drained (120 g) | Solid white tuna, in water, Cloverleaf |
1 can (15oz) | Cannellini beans, canned (or use another type of white bean) |
1/2 small | Red onion (thinly sliced) |
1 tbsp | Apple cider vinegar |
1/2 whole lemon(s) | Lemon juice |
1 clove(s) | Garlic (minced) |
1/2 cup | Parsley, Italian, fresh (about a handful, chopped) |
1 pinch | Sea Salt |
1 dash | Black pepper |
1/2 cup | Cherry Tomatoes (sliced in half - can use grape tomatoes) |
Meat | 0.7 |
Meat Alternative | 1.1 |
Vegetables | 2.4 |