Turkey Meatballs

6 50 74
Ingredients Minutes Calories
Prep Cook Servings
10 min 40 min 22
Turkey Meatballs
Health Rating

Ingredients


2 medium egg Egg
1 tbsp Garlic powder
2 tbsp Italian herb seasoning, McCormick
1/2 cup, shredded Mozzarella cheese, partially skimmed
1/2 tsp Salt
908 gm Ground turkey, lean

Instructions


1. Using your hands, mix all ingredients together. Form into meatballs.

2. Place on parchment paper lined cookie sheet.

3. Bake in the oven at 350F for 30-40 minutes until cooked thoroughly.


Serve and enjoy!

Nutrition Facts

Per Portion

Calories 74
Calories from fat 35
Calories from saturated fat 11.7
Total Fat 3.8 g
Saturated Fat 1.3 g
Trans Fat 0.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.4 g
Cholesterol 53 mg
Sodium 173 mg
Potassium 123 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 9.0 g

Dietary servings

Per Portion


Meat 0.5

Energy sources


Pygal5%393.92950496423447108.3626443648505246%465.8719481865415213.0574365469723548%292.3504311550664190.80290799514215%46%48%CarbohydratesFatProtein

Notes:

Serve - on zucchini noodles with marinara sauce!

Appetizer
Lunch
Main
Side