9 | 55 | 533 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
20 min | 35 min | 6 |
908 gm | Beef, ground (ground) |
1 large | Yellow onion (large; chopped) |
1 large head | Green cabbage (chopped) |
2 can(s) (14oz) | Diced tomatoes, canned ((14.5 ounce) cans diced) |
1/2 can(s) (16 oz) | Tomato sauce, canned (or 1 (8 ounce) can) |
1/2 cup | Water |
2 clove(s) | Garlic (minced) |
2 tsp | Salt |
1 tsp | Black pepper (ground) |
Meat | 1.7 |
Vegetables | 6.2 |