Vanilla Almond Overnight Quinoa

Health Highlights

A quick, easy and nutrient-rich breakfast, this overnight quinoa is flavored with almond and vanilla extract and sweetened with maple syrup.

Ingredients

1 cup	Almond milk, unsweetened
1 cup	Almond milk, unsweetened
1/2 cup	Quinoa, cooked
1/2 cup	Quinoa, cooked
1/2 cup	Almond Flour (I like to use leftover almond pulp from making almond milk)
1/2 cup	Almond Flour (I like to use leftover almond pulp from making almond milk)
4 tbsp	Chia seeds
4 tbsp	Chia seeds
2 tbsp	Maple syrup
2 tbsp	Maple syrup
1/4 tsp	Almond extract, McCormick
1/4 tsp	Almond extract, McCormick
1/4 tsp	Vanilla extract, pure
1/4 tsp	Vanilla extract, pure
1 pinch (tsp sugar)	Stevia sweetener, powder (to taste (optional))
1 pinch (tsp sugar)	Stevia sweetener, powder (to taste (optional))
1 tbsp	Sliced almonds (to garnish (optional))
1 tbsp	Sliced almonds (to garnish (optional))

Calories 801

Calories from fat 433

Calories from saturated fat 38

Total Fat 48 g

Saturated Fat 4.2 g

Trans Fat 0.1 g

Polyunsaturated Fat 19.5 g

Monounsaturated Fat 22.1 g

Cholesterol 0

Sodium 193 mg

Potassium 1031 mg

Total Carbohydrate 80 g

Dietary Fiber 25.5 g

Sugars 29.0 g

Protein 24.0 g