Vegan Chocolate Fudge
5
125
93
Ingredients
Minutes
Calories
Prep
Cook
Servings
5 min
2 h
16
Health Highlights
Ingredients
1/2 cup
Cacao nibs, raw
1/2 cup
Cacao powder, raw
3/4 cup
Cashew nuts, raw
1 tbsp
Coconut butter
1 tsp
Honey
Instructions
Put everything in a food processor and blend until thick.
Remove the blend from the food processor and shape into squares.
Store the chocolate squares in the freezer for at least 2 hours before serving.
Nutrition Facts
Per Portion
Calories
93
Calories from fat
62
Calories from saturated fat
31
Total Fat
6.9 g
Saturated Fat
3.4 g
Trans Fat
0.0 g
Polyunsaturated Fat
0.5 g
Monounsaturated Fat
1.6 g
Cholesterol
0
Sodium
1.6 mg
Potassium
87 mg
Total Carbohydrate
6.1 g
Dietary Fiber
2.4 g
Sugars
0.8 g
Protein
2.7 g
Dietary servings
Per Portion
Meat Alternative
0.2
Energy sources
Pygal
21%
434.5295266769803
126.24977657938493
67%
353.51555671335575
278.65785536216265
12%
348.7633975774061
112.99794411666984
21%
67%
12%
Carbohydrates
Fat
Protein
Dessert
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