Vegan Ranch Dressing

11 10 32
Ingredients Minutes Calories
Prep Cook Servings
10 min 0 min 8
Vegan Ranch Dressing
Health Highlights
A creamy, light, and protein-enriched ranch dressing to make ahead and serve with anything you can!

Ingredients


1 1/2 cup cubes Tofu, silken, soft (organic)
1/4 cup Almond milk, unsweetened
1 1/2 tbsp Apple cider vinegar
3 clove(s) Garlic (minced)
1 tsp Onion powder
1 tbsp Parsley, dried
1 tsp Dill, dried
1 tsp Oregano, dried
1/2 tsp Sea Salt
1 dash Paprika, smoked
1 dash Black pepper

Instructions


  1. Blend tofu in blender until smooth consistency. Add almond milk and blend until combined.
  2. Add remaining ingredients. 
  3. Store in a container in the fridge. Store up to 1 week.

Nutrition Facts

Per Portion

Calories 32
Calories from fat 12.9
Calories from saturated fat 1.7
Total Fat 1.4 g
Saturated Fat 0.2 g
Trans Fat 0
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.3 g
Cholesterol 0
Sodium 158 mg
Potassium 119 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.3 g
Sugars 0.8 g
Protein 2.6 g

Dietary servings

Per Portion


Meat Alternative 0.3

Energy sources


Pygal28%447.91144694307746139.4293434077158340%390.353416588136282.137071702878132%306.0062589230621147.8302132563748628%40%32%CarbohydratesFatProtein
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