Vegetable Sides

2 25 169
Ingredients Minutes Calories
Prep Cook Servings
5 min 20 min 1
Vegetable Sides
Health Highlights

Ingredients


1 small potato Sweet potato (baked)
2 cup Mixed vegetable salad (steamed)

Instructions


Add preferred seasonings to your vegetables and cook accordingly.


Nutrition Facts

Per Portion

Calories 169
Calories from fat 0.5
Calories from saturated fat 0.2
Total Fat 0.1 g
Saturated Fat 0.0 g
Trans Fat 0
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.1 g
Cholesterol 0
Sodium 1524 mg
Potassium 1142 mg
Total Carbohydrate 40 g
Dietary Fiber 6.9 g
Sugars 15.5 g
Protein 5.4 g

Dietary servings

Per Portion


Vegetables 5.3

Energy sources


Pygal87%414.7759464866034275.56485614683920%316.6986213870504134.2299583207316713%345.9654616020286114.1191450586913687%13%CarbohydratesFatProtein

Meal Type(s)





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