| 8 | 25 | 211 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 15 min | 2 |
| 7 large | Carrots (Shaved, Organic) |
| 1 tbsp | Extra virgin olive oil |
| 1/2 whole lemon(s) | Lemon juice (Juice only) |
| 1 tbsp | Dijon mustard, whole grain |
| 3/4 tsp | Black pepper |
| 1/4 tsp | Sea Salt |
| 1 cup | Blackberries |
| 2 cup | Arugula |
1. Shave carrots into a large bowl.
2. Add remaining ingredients into bowl.
3. Mix well and Enjoy!
Sub blackberries for any sweet berry. Arugula and berries can be removed for a more concentrated 'asian' style salad.
| Fruit | 1.2 |
| Vegetables | 4.7 |
