White Chicken Chili
| 4 |
15 |
403 |
| Ingredients |
Minutes |
Calories |
|
| Prep |
Cook |
Servings |
| 5 min |
10 min |
4
|
This delicious and easy white chicken chili recipe can be made with just 5 ingredients in 15 minutes!
Ingredients
|
4 cup
|
Chicken breast, boneless, skinless
(cooked and cubed or shredded)
|
|
2 can (15oz)
|
Cannellini beans, canned
|
|
6 cup
|
Chicken broth (stock), low sodium
|
|
2 tsp
|
Cumin
|
Instructions
- Add chicken stock, shredded chicken, beans, and cumin to a large stockpot, and stir to combine.
- Heat over medium-high heat until boiling, then cover and reduce heat to medium-low and simmer for at least 5 minutes.
- Taste and season with salt and pepper, if needed.
Notes:
Optional Toppings:
Diced avocado, chopped fresh cilantro, shredded cheese, cabbage, chopped red or green onions, sour cream, crumbled tortilla chips
Nutrition Facts
Per Portion
Calories
403
Calories from fat
58
Calories from saturated fat
8.8
Total Fat
6.4 g
Saturated Fat
1.0 g
Trans Fat
0.0 g
Polyunsaturated Fat
0.9 g
Monounsaturated Fat
1.2 g
Cholesterol
104 mg
Sodium
623 mg
Potassium
925 mg
Total Carbohydrate
42 g
Dietary Fiber
10.3 g
Sugars
1.5 g
Protein
49 g
Dietary servings
Per Portion
| Meat |
1.6 |
| Meat Alternative |
1.1 |
| Vegetables |
1.5 |
Energy sources
Meal Type(s)
